Sofrito is the cooking base for pretty much all puerto rican food. It’s fresh and bright and adds so much flavor to any dish. But…if you’re one of those people who don’t like cilantro…you won’t like this. So sorry. Please move on to the next recipe 😉 I’ll add some recipes that use this as … More Sofrito

Easy Taco Chicken Soup

This is something I quickly threw together this past Sunday for lunch all week. It’s very few ingredients and served alongside a salad, a perfect, healthy workday lunch 🙂 Just grab a rotisserie chicken for minimal prep! Ingredients: 3 cups shredded rotisserie chicken 3/4 container imagine chicken bone broth  (you can use the whole thing, I … More Easy Taco Chicken Soup

Easy Turkey Chili

I know it’s not winter, but I feel like I can eat soups and chili all the time. This is one of my favorites and it’s super easy as a meal prep dish (and pretty cost effective). This is a perfect lunch to take during the work week! Just reheat and enjoy alongside a green … More Easy Turkey Chili